Sunday, June 24, 2007

We just arrived back from Singapore today. Went straight to church after that.

Jess was very sweet and invited us for dinner at her place.



She and the rest of the girls prepared a Spanish feast of us. Jess even made her well known Sangria.

TAPAS



Saucy Chorizo



Spicy pan-fried potatoes spotted with mayo



Garlic-sizzle Buttons (mushrooms)



Singaporean fried rice and beehoon

MAINS



Chicken-Chorizo Paella



Great meal, once again. Thanks, Jess!

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